This is a dish my mexican friend often made for our lunch gettogethers. My husband loves it and I make this for dinner. Its simple and tasty. Here is the recipe. This recipe is for one person.
Ingredients
- 1 Tostada
- 1 Egg
- 4 Tablespoons of cooking oil
- 1 Medium onion, finely chopped
- 1 Green bellpepper, finely chopped
- 2 Green chillies, finely chopped or 1 Jalapeno, seeded and finely chopped
- 1 Cup of crushed tomato
- 1 Tablespoon of garlic powder
- Salt to taste
Directions
Tomato sauce
Heat one tablespoon of oil in a saucepan. Add the green chillies, onions and bellpeppers and saute until the vegetables are cooked. Pour in the crushed tomato, garlic powder and little water and salt. Let the sauce cook for 5 minutes.
Fried egg
Heat the remaining oil in a skillet. Pour in the egg into the oil (dont beat the egg). Turn the egg and fry the other side too. Remove the excess oil by placing the egg on a tissue.
Place the tostada on a plate. Keep the fried egg on the tostada and pour the sauce on the fried egg and serve!
